
Complete the routine
Hyaluronic Acid, Centella Asiatica, Propolis, Panthenol (Vitamin B5), and Tocopherol (Vitamin E)
Rich, nourishing cream
1. Premium White Truffles carefully extracted from Piedmont, Italy, infused with Tocopherol(vitamin E) make d'Alba's signature ingredient Trufferol, which is rich in antioxidants. White truffles are 6 times more effective than well-known propolis *source: Phenolic Flavonoids Profile, Antioxidant and Effects on Cell Oxidative Stress of White Truffle (Tuber magnatum) and White Truffle Composition *condition: Comparison of total phenol content by distilled water fraction.
2. Certified Vegan after meticulous testing by Italian V-label, Dermatest approved at excellent level, and CerClean certified for clean formula.
3. Vegan ceremide, Triple Hyaluronic acid, and Panthenolare provide calming moisturization for sensitive skin without irritation.
4. Mild pH (5.1~6.1): Watery-light textured cream formulated close to the natural skin's pH (5.5~6.5) to balance skin pH for gentle hydration and moisturization with a non-sticky, lightweight finish.
5. Trupair: d'Alba's exclusive ingredient with Italian white truffles, 3 CICA ingredients, and Centella Asiatica Extract soothes and calms the skin as the last step of your skincare
How to use
After serum, smooth over the face and neck.
Massage until absorbed.
Add an extra layer to dry or easily irritated areas if needed.
Use morning and night.
Apply sunscreen during the day.
Ingredients
Hyaluronic Acid draws and locks moisture deep within the skin, Centella Asiatica calms inflammation and accelerates barrier recovery through its four key compounds, and Propolis completes the formula as a nourishes with over 300 bioactive compounds while protecting against environmental damage.